If I have the right recipe, it is actually Don's recipe from many many years ago.
Pizza...... makes 2 pizzas
425F .... 16 to 18 minutes
2 c flour
1Tbsp Baking Powder
2/3c warm water
1/4 c oil
pinch salt
1/4 c parmesan (optional)
Mix well and roll thin. Cover with pizza sauce (I use spagetti sauce) and grated mozzarella
Pizza may have added toppings.....
bacon, onion, beef, mushrooms etc.
VARIATIONS:
Decrease oil and water fractionally to make a crisper crust
Add some oregano or Italian seasoning and grated cheese into the crust
Prebake crust just until it starts to harden. (5-7 min???) Continue with toppings as above
COOK slightly longer if using multiple toppings and not prebaking crust.
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I haven't made this in a while since it seems that Jim does not like it. 😞 Rrain makes it all the time. Today I made quiche for breakfast and it was really good. I don't know if it was really good or if I really wanted quiche but I had a piece for lunch too. It is finally supposed to start warming up by the end of the week and we are actually considering a BBQ on Sunday. I am not doing any yard work today since I pulled a muscle in my neck again yesterday. I am going to give myself some time to heal. If it does rain tomorrow I will have a good excuse to relax.
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