Tuesday, September 26, 2017

Vanilla

Short answer-I don't know

Long answer-there was a reason, way back in time.  I think it probably had to do with fair trade and sustainable development. I do remember watching a documentary on the basic growth and production of real vanilla, and being impressed with how much goes into it for not much return.  It followed the basic farmer in tropical countries, and how the whole family was involved.  But that may or may not have anything to do with it.

Today I'm at the gallery in Selkirk again, but then not again until November, when I have four days scheduled.

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